May 1:

  • Breakfast: croissant and coffee
  • Lunch: sausage peppers and onion with whole wheat spaghetti
  • Dinner: Baked BBQ chicken tostadas
  • Dessert: chocolate pudding with strawberries

May 2:

  • Breakfast: Steel Cut Oatmeal and coffee
  • Lunch: smoked turkey and avocado sandwich
  • Dinner: baked BBQ chicken tacos, corn tortilla chips and salsa
  • Dessert: strawberry Jell-O with strawberries and whipped cream

May 3:

  • Breakfast: leftover banana and walnut pancakes, sausage and coffee
  • Lunch: smoked turkey and avocado sandwich
  • Dinner: salad with pizza and 2 glasses of wine
  • Dessert: tiramisu cheesecake

May 4:

  • Breakfast: Steel Cut Oatmeal and coffee
  • Lunch: smoked turkey and avocado sandwich
  • Dinner: salad with pizza and peanut butter shake

May 5:

  • Breakfast: Steel Cut Oatmeal and coffee
  • Lunch: smoked turkey and avocado sandwich
  • Dinner: baked BBQ chicken tacos, corn tortilla chips and salsa

May 6:

  • Breakfast: Steel Cut Oatmeal and coffee
  • Lunch: smoked turkey sandwich
  • Dinner: cheese enchiladas, pot beans, corn tortilla chips and salsa
  • Dessert: hot chocolate

May 7:

  • Breakfast: scrambled eggs and 2 pieces of toast and coffee
  • Lunch: cheese enchiladas, pot beans, corn tortilla chips and salsa
  • Snack: large root beer float
  • Dinner: meatball sandwich
  • Dessert: orange cake

May 8:

  • Breakfast: 4 chocolate chip buttermilk pancakes with  2 sausages and coffee
  • Lunch: orange carrot ginger juice with kale
  • Snack: hardboiled egg
  • Dinner: salad, minestrone soup
  • Dessert: orange cake

May 9:

  • Breakfast: Steel Cut Oatmeal and coffee
  • Lunch: turkey and cheese sandwich
  • Dinner: minestrone soup
  • Dessert: ice cream

May 10:

  • Breakfast: 4 chocolate chip buttermilk pancakes and coffee
  • Lunch: hardboiled egg
  • Dinner: beef dip sandwich
  • Dessert: orange cake

May 11:

  • Breakfast: 3 chocolate chip buttermilk pancakes and coffee
  • Lunch: turkey sandwich and Cheetos
  • Dinner: PF Chang’s- hot sour soup, chicken lettuce wraps,  crunchy honey shrimp, Chang’s chicken
  • Dessert: orange cake

May 12:

  • Breakfast:  Steel Cut Oatmeal and coffee
  • Lunch: 2 burritos
  • Dinner: meatball sandwich and Cajun fries, salad
  • Dessert: banana eggroll with coconut ice cream

May 13:

  • Breakfast:  Steel Cut Oatmeal and Coffee
  • Lunch:  2 bean and cheese burritos
  • Dinner: Burger King: Whopper Jr, Small Fries, and Small Dr. Pepper

May 14:

  • Brunch:  Cracked Egg: Breakfast Burrito and Coffee
  • Lunch:  2 Isabella Blonds
  • Dinner: Tri tip, BBQ Chicken leg, Salad, BBQ Baked Beans, and Potato Salad

May 15:

  • Breakfast:  Leftover Breakfast Burrito, Coffee, and a Glazed Doughnut
  • Lunch:  Chex Mix
  • Dinner: Minestrone Soup

May 16:

  • Breakfast:  Steel Cut Oatmeal and Coffee
  • Lunch:  Minestrone Soup
  • Dinner: Chili Cheese Fries and Chili Dog

May 17:

  • Breakfast:  Steel Cut Oatmeal and Coffee
  • Lunch:  Turkey Sandwich
  • Dinner: Chicken Mole with Rice and Beans

May 18:

  • Breakfast:  Steel Cut Oatmeal and Coffee
  • Lunch:  Egg Salad Sandwich
  • Dinner: Beef Dip Sandwiches

May 19:

  • Breakfast:  Steel Cut Oatmeal and Coffee
  • Lunch:  Chicken Taco, rice, Pot beans, Salad, and Tres Leche Cake
  • Dinner: Chicken Mole with Rice and Beans and salad

May 20:

  • Breakfast:  Steel Cut Oatmeal and Coffee
  • Lunch:  Chicken Nachos
  • Dinner: Chicken Mole with Rice
  • Dessert: Tres Leche Cake

May 21:

  • Breakfast: toast and coffee
  • Lunch: chicken taco with rice and beans and corn cake
  • Dinner: hot dog and chips
  • Dessert: chocolate chip cookie dough and tres leche layer cake
  • Exercise: 6 mile walk

May 22:

  • Breakfast: toast and coffee
  • Lunch: chicken taco with rice and beans and corn cake
  • Dinner: Y’Not Burger, zucchini fries, Dr. Pepper
  • Dessert: chocolate chip cookie dough and tres leche cake

May 23:

  • Breakfast: Steel Cut Oatmeal and coffee
  • Lunch: turkey, avocado, and tomato wraps.
  • Snack: tres leche cake
  • Dinner: chicken taco with rice and beans and corn cake
  • Dessert: chocolate chip cookie dough
  • Exercise: 30 minute bike

May 24:

  • Breakfast: Steel Cut Oatmeal and coffee
  • Lunch: El Pollo Loco- chicken leg, rice, beans, corn, and corn tortilla
  • Snack: tres leche cake
  • Dinner: beef dip sandwich and Cajun fries
  • Exercise: a.m.  30 minute bike; p.m. 3 mile walk

May 25:

  • Breakfast: Steel Cut Oatmeal s and coffee
  • Lunch: turkey, avocado, tomato sandwich
  • Snack: tres leche cake
  • Dinner: stuffed green peppers
  • Exercise: a.m.  30 minute bike; p.m. none

May 26:

  • Breakfast: Steel Cut Oatmeal and coffee
  • Lunch: stuffed green pepper
  • Snack: tres leche cake
  • Dinner: 3 shredded chicken rolled tacos
  • Exercise: a.m.  30-minute bike; p.m. 3 mile run walk

May 27:

  • Breakfast: Steel Cut Oatmeal and coffee
  • Lunch: 3 shredded chicken rolled tacos
  • Snack: tres leche cake
  • Dinner: Hawaiian pizza
  • Exercise: a.m.  30-minute bike; p.m. yoga

May 28:

  • Breakfast: cinnamon muffin and half a lemon pastry
  • Lunch: stuffed green pepper
  • Dinner: Pepper Burger from pinot grill in Dorothy Chandler Pavilion
  • Exercise: a.m. yoga; P.m. none

May 29:

  • Brunch: Hoff’s Hut-  strawberry French toast and coffee
  • Dinner: meatball sandwich, spinach strawberry salad, pasta salad, coleslaw
  • Exercise: a.m.  yoga; p.m. swimming

May 30: Memorial Day

  • Brunch: Good Stuff Cafe-  breakfast wrap with scrambled eggs, lettuce, cheese, and salsa with fruit and tea
  • Dinner: BBQ- chicken Kabob, veggie kabob, rice, and corn on the cob
  • Exercise: a.m.  none; p.m. none

May 31:

  • Breakfast: leftover strawberry French toast, sausages and coffee
  • Lunch: turkey sandwich
  • Dinner: BBQ ribs, rice and corn
  • Exercise: a.m.  20 min bike; p.m. none